Archive for November 2021

[vc_row][vc_column][vc_column_text]Thanksgiving week has been all hands on deck in the Lisa Dupar Catering kitchen for the past twenty years. Turkey A-Go-Go is one of our biggest yearly events: in the span of three days we prepare between one and two hundred turkeys complete with sides like stuffing, roasted carrots, biscuits, and pies! For those of you that are making your own Thanksgiving meal this year or need a little last minute inspiration for side dishes,…